- Infused with Fermented Ginseng enhanced with Hyaluronic Acid and Fermented Green Tea, the highly-concentrated moisturizer keeps the skin moisturized for up to 48 hours.
- A lightweight gel-cream that cools and refreshes the skin while keeping it hydrated for a long time, it can also be used as a quick moisturizing facial mask for irritated or dehydrated skin.
Hyo Water-Spring Range:
- Formulated with Fermented Ginseng enhanced with Hyaluronic Acid, this moisturizing range aims to infuse the skin with intense hydration to bring out the skin’s natural radiance.
- Also infused with Fermented Green Tea which adds another potent dose of moisture, while keeping skin soothed and balanced.
- Fermented Ginseng: Efficacies 20 times higher than regular Ginseng in detoxifying and purifying skin
- Hyaluronic Acid: Hydrates skin instantly; plumps skin and reduces fine lines
- Fermented Green Tea: Provides potent dose of moisture to skin while keeping it soothed
- Hanbang Vitamin Complex: An antioxidant-rich and nourishing blend of 8 oriental herb ingredients which help to treat all signs of skin aging, to revitalize the skin and restore its youthful appearance
After emulsion, spread moisturizer gently over face. Pat gently into skin for better absorption of product.
All skin types, especially dry skin type.